Friday, 14 June 2013

Hotel tip for Graubünden

The main building of the hotel

I want to share with you our very recent hotel experience which was super great. This week we had a reason to celebrate so we booked for us two nights at In Lain Hotel in Graubünden. We had actually planned to go further away but due to my new work our holiday was moved to May and thus we were able to get away only for a couple of days...despite the short stay we loved our days in Graubünden.

This hotel is perfect place for you if you love great food, fantastic service and the mountains. The hotel is about 30 km from St. Moriz, in a mini village of Brail so it's perfect relaxing and enjoying the nature. The food will get from us an extra praise. Very much is selfmade (e.g. they have a small cheese factory!) and tastes great. Our eight course menu in the gourmet restaurant was great and presented by the kitchen chef. I didn't want to use our time for taking food fotos during dinner so you just have to take my word that everything looked very beautiful. All this fun wasn't cheap, of course, but is was worth every penny. We have nothing negative to say about the place.


The main building from the other side


Our room


The bar


Sunrise seen from our terrace


The pool area


Herbgarden


The hotel seen from the pool


Seen on our hiking tour.: Korvasieni/False morel is a poisonous mushroom which is considered a delicasy in Finland but is not allowed to be sold in Switzerland.


Seen on our hike: Morchel/true morel which I wanted to pick up and bring to the kitchen chef so that he could prepare one of those eight courses with morels...


Who would not want to hike when the view is like this


On the way


I believe that the cows living in the mountains must be mega happy...they can roam around so freely.

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